Japanese BBQ Charcoal: 2lb of Binchotan Charcoal by IPPINKA (Pro Grade)
Category: ippinka binchotan
About this item
- Longer sticks allow for a longer burning time - these restaurant-grade sticks are used in many Japanese restaurants to make traditional Yakitori.
- 2 pound bag of Binchotan BBQ lump charcoal, from Kishu, Japan - Perfect for grilling
- As this is a natural item, both the length and width will differ from one piece to another. Estimated typical length: 5.5 - 6". Estimated typical width: 0.8 - 1.2".
- Material: binchotan (Japanese Oak) charcoal from Kishu, Japan (highest grade of charcoal) - All natural
- Charcoal is reusable if properly used and stored (see below description for complete usage and storage instructions)